For pick-up Saturday 5/2
As usual these little delicacies are 20% fresh stone-ground flour milled in-house, and get a naturally long cold natural fermentation, malt boil, and stone bake. Everything, Sesame, or Straight-Up.
For pick-up Saturday 5/2
As usual these little delicacies are 20% fresh stone-ground flour milled in-house, and get a naturally long cold natural fermentation, malt boil, and stone bake. Everything, Sesame, or Straight-Up.
